Organic farming in the EU: a decade of growth
The share of EU agricultural land under organic farming increased by more than 50% over the period 2012–2020, with an annual increase of 5.7%. In 2020...
The share of EU agricultural land under organic farming increased by more than 50% over the period 2012–2020, with an annual increase of 5.7%. In 2020...
Important stocks at EU level and consecutive good harvests have created an imbalance between supply and demand on the EU olive oil market, resulting i...
New rules to curb the growing influx into the EU of plant pests, such as olive grove killer Xylella fastidiosa, and better equip member states to tack...
Members of the International Olive Council have agreed on the text of a new international agreement on olive oil and table olives at its session in Ma...
Over 6,000 walked through the vines of Baglio Biesina in Marsala in the two days dedicated to testing machines and equipment for vineyards organised b...
The EU must take effective measures to prevent the spread of Xylella fastidiosa bacteria beyond Italy, where it is severely damaging olive trees, says...

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A rengeteg térkő és beton miatt hiába várjuk az esőt, úgysem tudnánk megtartani.